Ann Davis-Rowe

performances by Ann Davis-RoweDecember 17, 2023December 17, 2023

Our Love… Is Like a Hamburger

As previously mentioned, I did back-to-back shows again this fall. And they were two of the most wonderful shows, I have ever done. All three shows of 2023 (three! Remember the days of thirteen a year?? …ah, youth. And by “youth”, I mean, like 2016) were just fantastic experiences, full of giving, warm people, gorgeous […]

food by Ann Davis-RoweOctober 5, 2023October 5, 2023

Moving on

So, yeah, this summer… that was a thing. Hampton and I both ended the spring with some killer shows and then it was all, well, life as usual. Snuggly puppies, tv, and lots of other people’s recipes. I may be in the midst of books 99 and 100 of the year, but there have been […]

Can’t Not, Won’t Stop

food by Ann Davis-RoweMarch 19, 2023March 19, 2023

food by Ann Davis-RoweMarch 18, 2023July 13, 2023

Food, Books, Ballet… oh, and a puppy

Hampton and I are both back into rehearsals* so weekends are for bigger meals, and tonight may have been our best schnitzel yet. We toasted and ground up leftover soft pretzel from Strudelteig’s last visit to Lesser Known, the fantastic Eastern European-inspired brewery a mile and change from our house, for the crust on this […]

Laissez les bons temps rouler. Ish.

food by Ann Davis-RoweFebruary 22, 2023

In the Blink of an Eye

books by Ann Davis-RoweJanuary 19, 2023January 19, 2023

food by Ann Davis-RoweDecember 28, 2022December 28, 2022

Clean the Fridge+

Happy holidays! We went to see Hampton’s parents for Christmas and every trip to Raleigh these days requires a trip to Wegman’s for specialty items we rarely see in Winston-Salem. As much as we love this town and don’t want to move back to all that traffic and house prices. When we go to Wegman’s, […]

Still Here. Still Reading.

books by Ann Davis-RoweOctober 18, 2022

food by Ann Davis-RoweAugust 7, 2022August 7, 2022

Recipe Roundup

Time keeps turning and Flat 493 keeps cooking. Let’s try to get back to a somewhat regular menu sharing, shall we? Nevermind that I tried to do this last week and WordPress crashed on me. Here we are. Hopefully. Cross your fingers. Highlights from the past two weeks: — Trader Joe’s has a new and […]

food by Ann Davis-RoweJune 30, 2022July 2, 2022

Food, Glorious Food

The end of rehearsals has meant a return to cooking. Like, the kind of cooking we enjoy, not just getting food on the table. I won’t bore you with alllllll the daily details (yet), but there have been a few standouts the past few weeks. — Orange-Chili Glazed Pork Tenderloin with Carrot Pesto and Grilled […]